Sunday, July 4, 2010

Pork and Bean Casserole

When Vickie and I were first married(over 35 years ago), we were in a college branch.  The Relief Society put together a cookbook of favorite, inexpensive recipes.  This recipe was submitted by one of the sisters and has become one of our favorites.

Ingedients

1 pound hamburger
1 can pork and beans
1 can cream corn
3 tablespoons brown sugar
1 tablespoon vinegar

Directions
 
Brown hamburger and drain. Combine all ingredients. Bake at 375 degrees for 15-20 minutes.

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